Today's Lunch
Today's Lunch
Tonight's Dinner

Roasted Root Vegetables

 
from Mealmade's SF kitchen

Roasted Root Vegetables

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  • A mix of root vegetables tossed with oven roasted onions and fresh chives.
  • Turnip, Carrot, Rutabaga, Parsnip, Garnet Yam, White Onion, Sea Salt, Olive Oil, Chives
  • Your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).