Today's Lunch
Today's Lunch
Tonight's Dinner

Roasted Chicken Breast

 
from Mealmade's SF kitchen

Roasted Chicken Breast

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  • Seared free-range chicken breast over roasted acorn squash, bacon braised fennel, and lacinato kale.
  • Local Free-Range Chicken Breast, Fennel, Acorn Squash, Organic Chicken Stock, Applewood Smoked Bacon, Lacinato Kale, Olive Oil, Parsley, Sea Salt, Black Pepper
    We source our chickens from Mary's and Petaluma Poultry in Northern California, where chickens are free range, never fed antibiotics or growth hormones, sustainably raised, and non-GMO.
  • Your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).