Complete Thanksgiving Feast (Serves 1)

 
from Mealmade's SF kitchen

Complete Thanksgiving Feast (Serves 1)

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  • Organic turkey with gravy, mashed cauliflower, chestnut stuffing, Brussels sprouts with bacon, and cranberry relish, with enough for leftovers.
  • Turkey: Diestel Ranch Free-Range Turkey*, Celery*, Carrot*, Onion*, Garlic*, Bay Leaf, Sage*, Salt, Black Pepper.
    Mashed Cauliflower: Cauliflower*, Native Forest Coconut Milk*, Bay Leaf, Chives*, Salt, Black Pepper.
    Stuffing: Chicken and Apple Sausage, Chestnuts, Brown Button Mushrooms*, Ambrosia Apples*, Celery*, Extra Virgin Olive Oil*, Sage, Salt, Black Pepper.
    Brussels Sprouts: Brussels Sprouts*, Applewood-Smoked Bacon, Salt, Black Pepper.
    Cranberry Relish: Cranberries*, Oranges*, Apples*, Honey, Salt.
    *Organic
    We source our chickens from Mary's and Petaluma Poultry in Northern California, where chickens are free range, never fed antibiotics or growth hormones, sustainably raised, and non-GMO.
  • No prep necessary, just open up and enjoy!