Four grass-fed lamb chops glazed in a bone broth reduction. Served with organic roasted tomatoes and wilted spinach tossed in an apple cider vinaigrette with applewood smoked bacon.
- New Zealand Grass-Fed Lamb Chops, Tomatoes*, Spinach*, Grass-Fed Bone Broth Reduction, Applewood Smoked Bacon, Extra Virgin Olive Oil*, Apple Cider Vinegar*, Salt, Black Pepper.
- Your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).