Today's Lunch
Today's Lunch
Tonight's Dinner

Organic Garden Chicken

 
from Mealmade's SF kitchen

Organic Garden Chicken

  • Organic chicken thigh on a bed of sautéed garden greens and marinated roasted beets.
  • Mary's Free Range Chicken Thigh*, Baby Kale*, Ruby Beets (Ruby Beets, Kosher Salt, Bay Leaf, Red Wine Vinegar), Golden Beets (Golden Beets, Kosher Salt, Bay Leaf, Raw Apple Cider Vinegar), Thyme, Olive Oil, Kosher Salt, Black Pepper
    *Organic
    We source our chickens from Mary's and Petaluma Poultry in Northern California, where chickens are free range, never fed antibiotics or growth hormones, sustainably raised, and non-GMO.
  • Your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).

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