Today's Lunch
Today's Lunch
Tonight's Dinner

Chicken Burrito Bowl

 
from Mealmade's SF kitchen

Chicken Burrito Bowl

Rice
  • Free range chicken and fresh vegetables over cauliflower rice or jasmine white rice, with sides of guacamole and salsa.
  • Local Free-Range Chicken Thigh, Southwest Seasoning (Chipotle Powder, Coconut Sugar, Paprika, Cumin, Garlic Powder, Thyme, Oregano), Cauliflower, Cabbage, Romaine Lettuce, Organic Pickled Mini Peppers, Guacamole, Organic Salsa, Radish, Olive Oil, Cilantro, Sea Salt, Lime
    We source our chickens from Mary's and Petaluma Poultry in Northern California, where chickens are free range, never fed antibiotics or growth hormones, sustainably raised, and non-GMO.
  • Your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).

Add to your Order...

GF nut free paleo
Teriyaki Chicken Breast
Oven roasted free-range chicken breast glazed with teriyaki sauce and served over cauliflower (or Jasmine) rice.

$ 15.95
GF nut free paleo
Boneless Fried Chicken with Cauliflower Purée
Free range fried chicken breaded in almond flour, with mashed cauliflower, Brussels sprout hash, and rich chicken gravy.

$ 14.95

GF nut free paleo
Meatloaf with Cauliflower Purée and Wilted Spinach
Hearty grass-fed beef and pork meatloaf over mashed cauliflower with wilted organic spinach and gravy.

$ 16.95

GF low carb nut free paleo
Keto Dry-Rub Ribs with Wilted Spinach
Slow roasted dry-rub pork ribs with an organic wilted spinach salad.

$ 11.95

GF nut free paleo
General Tso's Chicken
Fresh broccoli and crispy free range chicken breast tossed in soy-free hoisin sauce.

$ 14.95

GF nut free paleo
Spaghetti Squash Bolognese
A healthy take on the classic meat and vegetable ragu dish from Bologna.

$ 13.95

GF paleo
Chicken Tacos
Braised southwestern chicken, picante aioli, guacamole and crunchy cabbage in almond flour tortillas, served with salsa.

$ 13.95