Today's Lunch
Today's Lunch
Tonight's Dinner

Steak Burrito Bowl

 
from Mealmade's SF kitchen

Steak Burrito Bowl

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  • Chipotle spiced 100% grass-fed beef served with organic cauliflower rice, organic tomatoes, radishes, fajita peppers and guacamole on a bed of organic romaine.
  • 100% Grass-Fed Steak*, Avocado*, Cauliflower*, Cherry Tomatoes*, Romaine Lettuce*, Radishes*, Bell Peppers*, Onion*, Olive Oil, Cilantro*, Bone Broth*, Garlic*, Chilis*, Adobo, Tomato Paste*, Coconut Vinegar, Raw Honey*, Cumin*, Coriander*, Cinnamon*, Cilantro*, Pink Himalayan Salt, Black Pepper
    *Organic
    We source our beef from Pacific Pastures in Northern California, where cattle are 100% grass-fed, free of antibiotics and growth hormones, and sustainably raised.
  • Your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).