Today's Lunch
Today's Lunch
Tonight's Dinner

BBQ Chicken Salad

 
from Mealmade's SF kitchen

BBQ Chicken Salad

  • Free range chicken glazed with smokey BBQ sauce, served over romaine lettuce with cilantro lime dressing and almond flour wonton sticks.
  • Local Free Range Chicken (Petaluma), BBQ Sauce (Onion, Garlic, Tomato Paste, Coconut Sugar*, Coconut Nectar*, Apple Cider Vinegar, Dried Chilis, Liquid Smoke, Salt), Romaine Lettuce, Cilantro Lime Dressing (Avocado Oil, Coconut Milk, Cage-Free Eggs*, Cilantro*, Lime Juice*, Vinegar from Non-GMO Beets*, Sea Salt, Rosemary Extract), Wonton Strips (Almond Flour, Cage-Free Eggs, Tapioca Flour, Xanthan Gum, Sea Salt), Avocado, Tomatoes, Pickled Onions (Red Onion, Vinegar, Raw Honey, Hibiscus Flower)
    *Organic
    We source our chickens from Mary's and Petaluma Poultry in Northern California, where chickens are free range, never fed antibiotics or growth hormones, sustainably raised, and non-GMO.
  • No prep necessary, just open up and enjoy!

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