Today's Lunch
Today's Lunch
Tonight's Dinner

Chicken Burrito Bowl

 
from Mealmade's SF kitchen

Chicken Burrito Bowl

Rice
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  • Free range chicken and fresh vegetables over cauliflower rice or jasmine white rice, with sides of guacamole and salsa.
  • Local Free-Range Chicken Thigh, Southwest Seasoning (Chipotle Powder, Coconut Sugar, Paprika, Cumin, Garlic Powder, Thyme, Oregano), Cauliflower, Cabbage, Romaine Lettuce, Organic Pickled Mini Peppers, Guacamole, Organic Salsa, Radish, Olive Oil, Cilantro, Sea Salt, Lime
    We source our chickens from Mary's and Petaluma Poultry in Northern California, where chickens are free range, never fed antibiotics or growth hormones, sustainably raised, and non-GMO.
  • Your meal is made to order and arrives warm and ready to eat. If you'd like it HOT, remove the lid and microwave for 30 seconds or place in oven for 5 minutes at 350 degrees (trays are oven-safe).